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preparing Toffee Cupcake

How to make cupcakes with delicious taste
The tofu cupcake is easy to prepare
Prepare a cup of tofu and enjoy the distinctive taste
Toffee Cupcake Ingredients
A cup of butter
 Cup and three-quarters cup sugar powder
 Two large eggs
Half teaspoon vanilla
Half teaspoon salt
A cup and a quarter of milk
 Five cups accurate
Baking Powder
 Spoon with orange peel
 Ingredients of tofu sauce
 A cup of brown sugar
 Two tablespoons of water
Half a cup of creme cooked
 tablespoon butter
How to prepare  Toffee Cupcake
Mix the butter and sugar and beat well until the cream becomes creamy
 Mix the eggs, vanilla and salt well then add to the sugar mix and cream butter
   Mix the ingredients well then add the milk and continue to beat
 Sift the flour and baking powder and add the mechanism of orange peel
    Then add the mixture to the previous mixture gradually with stirring
     Hand or wooden spoon in one direction
Pour the dough into the cupcake molds and enter into the preheated oven
  To 180 ° C for 25 minutes
 To prepare the sauce
  Put the brown sugar and salt on low heat and leave it until it completes
  Then remove it from the fire and add butter and cream
 Decorate the cupcake with tofu sauce
https://bwbeatyalwaysnow.blogspot.com/2018/10/preparing-toffee-cupcake.html

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