رجيم الليمون الصحي للتخلص من ستة كيلو غرام في الشهر بدون أثار جانبية

 Did You noticed  that the egg yolk color turns into

Green color sometimes when boiled

 why ... the yolk color turns green

Is this transformation harmful to health

Do eggs become inedible when the yolks turn green

The fact that the yolk color turns green

If the eggs are left on the fire for a long time and over the limit

And at high temperature

But why the egg yolk turns green

The fact is that the iron element in the egg yolk reaction

With the element of sulfur also found in egg yolks

Leading to the colorization of egg yolks to green

But the question is now ....

Is that bad for health

The answer is, no, this transformation does not pose any danger to health

This phenomenon can be avoided by

 Put egg for boiling in cold water and then put on fire

Avoid the length of time to cook the eggs, which is 12 minutes after boiling water

   Depending on the degree of boiling required

Cold water is poured on the eggs immediately after the fire

 It is possible to make sure the egg is boiled on a flat surface and then wrapped

   Where they rotate quickly when they are level

I wish everyone health and happiness