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Preparing Healthy Garlic Soup

Garlic soup of very healthy food
Garlic soup increases body immunity
Because garlic is  a natural antibiotic
Ingredients
twenty Cloves garlic
 Tow Quarts Of Water
Tow Teaspoons of Salt
Half teaspoon pepper
Tow cloves
Tow Sage leaves, chopped or ¼ teaspoon dried sage
Tow Sprigs Thyme leaves or ¼ teaspoon dried thyme
One small bay leaf
Four Sprigs Parsley or ½ teaspoon dried
Tree egg yolks
quarter cup Olive Oil

Instructions
 Bring some water to Be boiled
Add garlic for thirty seconds
Run under cold water
Remove skin
Add all ingredients expect egg yolks and olive oil to pot
Bring to a light boil for thirty minutes
While Water is boiling, add egg yolks to large bowl that will eventually hold soup
Whisk
Slowly add olive oil to bowl a few drops at a time and vigorously whisk (or use mixer) until it is mayonnaise
After soup has boiled for 30 minutes, dish one ladle into mayonnaise and mix
Using strainer, strain broth into the bowl
Feel free to press and squeeze garlic a bit to get some of the extra juices out
Ladle into serving bowl
Garnish with garlic/cheese toast, crispy French bread,  cheese
Serve
Eat mint to get rid of garlic smell  -
https://www.treatbyfoodandherbs.com/2018/10/preparing-healthy-garlic-soup.html

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